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Can diet affect sporting performance? Can we improve performance while avoiding side effects? Do different situations in practicing sport require different nutritional approaches? The Bracco Foundation answered these and many other questions during the workshop "Alimentary Watson! Performance in sport and dance", promoted in collaboration with the Accademia Teatro alla Scala and the patronage of the Ministry of Health.

The meeting, which took place on the morning of Monday 7th September 2015 at Expo, was dedicated to the subject of diet in recreational and professional sport, as a fundamental aspect of performance, with the aim of promoting greater knowledge of how food choices affects the activity and health of athletes.

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